Although it sounds complicated, it is a dessert that is made without baking, without gelatin, delicious and super stylish. About taste can I say it is perfect. To make the tart with cheese and berries Didi will help us with the ingredients and you will need 200 grams of plain biscuits, 75 grams of butter, a tablespoon of honey, two lemons (juice and rind), 700 grams of mascarpone 200 grams of granulated sugar and three tablespoons of powdered sugar, 400 grams of mixed berries (frozen are perfect) and another 100 grams of powdered sugar. To make cheese tart with berries and sauce begins by crushing biscuits. Not too petty! Add honey and melted butter over crackers. Mix well and place the dough composition in a round tray with removable walls. The tray should be greased and dressed with plastic wrap. Let the pan cool.